Pumpkin “Pie” Puff Bites
Pumpkin “Pie” Puff Bites
If fall had a flavor, this would be it. These Pumpkin “Pie” Puff Bites give you all the cozy flavor of pumpkin pie - without the sugar, crust, or mess. They’re soft, spiced, naturally sweet, and perfect for little ones learning to self-feed.
Made with simple ingredients (including our Peanut Butter Nutty Puffs) and ready in under 15 minutes, they make a great snack, lunchbox add-in, or toddler-safe “dessert” that parents can feel good about.
🍁 Why We Love These Pumpkin Pie Bites
-
No added sugar but still taste like a treat
-
Soft and safe for new eaters and toddlers
-
One bowl, 5 ingredients - easy for busy parents
-
Freezer-friendly for batch-prep moms and dads
Plus, the texture is chef’s kiss: tender, slightly chewy, and perfect for tiny hands.
Good for Toddlers (and Babies, With Modifications!)
These bites are naturally soft and can be made even gentler for early feeders:
-
Bake on the shorter side for extra softness
-
Shape into flat patties instead of thick muffins
-
Crumble into yogurt or oatmeal
Always follow your baby’s specific readiness cues.
Ingredients
-
1/2 cup pumpkin purée
-
1/4 tsp pumpkin pie spice (or cinnamon)
-
1/4 cup Peanut Butter Nutty Puffs, finely crushed
-
2 tbsp oat flour or whole wheat flour
-
1 egg or 2 tbsp unsweetened applesauce (for egg-free)
-
Optional: mini silicone muffin liners
Instructions
-
Preheat oven to 350°F (175°C).
-
In a bowl, mix all ingredients into a thick batter.
-
Spoon into mini muffin cups or shape into small soft patties on a parchment-lined tray.
-
Bake 10–12 minutes, until set but still soft.
-
Cool completely before serving.
Pro-Tip:
Top each 'bite' with a Nutty Puff for extra crunch and peanut butter goodness.